Watercress Dip
5 ingredients
2 steps
Ingredients
- 1 bunch watercress
- 1/2 c. mayo
- 1/2 c. sour cream
- 2 tsp. Dijon mustard
- 1/2 tsp. salt
Directions
-
1Remove tough stems from watercress.
-
2In food processor with knife blade attached or in blender, blend watercress, mayo, sour cream, Dijon mustard and salt until blended.
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