Watergate Cake

Name: Watergate Cake
Ingredients: 1 pkg. (2-layer size) yellow cake mix; 1 pkg. (4-serving size) JELL-O Pistachio Flavor Instant Pudding; 1 cup club soda; 1/2 cup oil; 4 eggs; 1/2 cup chopped PLANTERS Walnuts; 2 Tbsp. powdered sugar

7 ingredients

10 steps

Ingredients

1 pkg. (2-layer size) yellow cake mix
1 pkg. (4-serving size) JELL-O Pistachio Flavor Instant Pudding
1 cup club soda
1/2 cup oil
4 eggs
1/2 cup chopped PLANTERS Walnuts
2 Tbsp. powdered sugar

Directions

1

Preheat oven to 350F.
2

Place cake mix, dry pudding mix, soda, oil and eggs in large bowl.
3

Beat with electric mixer on low speed just until moistened.
4

Beat on medium speed 2 minutes, scraping side of bowl occasionally.
5

Gently stir in walnuts.
6

Pour batter into greased and floured fluted tube pan or 10-inch tube pan.
7

Bake 40 to 45 minutes or until toothpick inserted near center comes out clean.
8

Cool in pan 10 minutes.
9

Remove cake from pan; cool completely on wire rack.
10

Sprinkle with powdered sugar just before serving.