Watergate Cake
7 ingredients
5 steps
Ingredients
- 1 box white Duncan Hines cake mix
- 4 eggs
- 1 c. club soda
- 1 c. Wesson oil
- 2 c. English walnuts
- 1 box pistachio instant dry pudding
- 1 (16 oz.) tub of Cool Whip
Directions
-
1Preheat oven to 350°.
-
2Grease and dust Bundt pan.
-
3Mix well and bake at 350° until done.
-
4Cook cake completely.
-
5Frost with one 16 ounce tub Cool Whip mixed with 1 package of dry pistachio pudding.
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