Watergate Salad

5 ingredients
4 steps

Ingredients

  • 1 (15 oz.) can crushed pineapple
  • 1 box pistachio pie filling
  • 12 oz. Cool Whip
  • 1/2 c. nuts, crushed
  • 1 c. coconut

Directions

  1. 1
    Mix pineapple and juice, pistachio and coconut together.
  2. 2
    Stir in Cool Whip and add nuts.
  3. 3
    Mix well.
  4. 4
    Cool in refrigerator.

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