Watermelon Lemonade

3 ingredients
1 steps

Ingredients

  • 7 cups cut-up watermelon cubes, seeded
  • 1 cup fresh lemon juice
  • 1 cup splenda

Directions

  1. 1
    Process watermelon cubes in a food processor, in batches if necessary until smooth. Press mixture through a sieve into a pitcher; discard the solids, (you should have about cups of watermelon juice). Add the lemon juice and splenda stirring until the splenda dissolves. Serve over ice.

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