Watermelon Salsa

Name: Watermelon Salsa
Ingredients: 1 1/2 teaspoons lime zest (from about 1 lime); 1/4 cup fresh lime juice (from about 3 limes); 1 tablespoon sugar; Freshly ground pepper; 3 cups seeded and finely chopped watermelon; 1 cucumber, peeled, seeded and diced; 1 mango, peeled and diced; 1 jalapeno pepper, seeded and minced; 1 small red onion, finely chopped; 8 fresh basil leaves, finely chopped; 1/2 teaspoon garlic salt; Tortilla or pita chips, for serving

12 ingredients

6 steps

Ingredients

1 1/2 teaspoons lime zest (from about 1 lime)
1/4 cup fresh lime juice (from about 3 limes)
1 tablespoon sugar
Freshly ground pepper
3 cups seeded and finely chopped watermelon
1 cucumber, peeled, seeded and diced
1 mango, peeled and diced
1 jalapeno pepper, seeded and minced
1 small red onion, finely chopped
8 fresh basil leaves, finely chopped
1/2 teaspoon garlic salt
Tortilla or pita chips, for serving

Directions

1

Stir together the lime zest, lime juice, sugar and 3/4 teaspoon pepper in a bowl.
2

Add the watermelon, cucumber, mango, jalapeno, onion and basil and toss gently.
3

Chill the salsa until ready to serve.
4

Add the garlic salt just before serving.
5

Serve with chips.
6

Photograph by Anna Williams