Watermelon Slices

Directions

1. 1
   Line a 1 1/2-quart bowl with plastic wrap.
2. 2
   Set aside.
3. 3
   In another bowl, mix 1/2 of the topping with the food coloring. Spread on bottom and sides of the prepared bowl.
4. 4
   Freeze 30 minutes.
5. 5
   Spread remaining topping over the green layer and freeze 1 hour.
6. 6
   Mix sherbet with chopped chocolate and spoon into center of topping.
7. 7
   Freeze at least 4 hours.