"Wave Your Flag" Mold

5 ingredients
12 steps

Ingredients

  • 1 pkg. (4-serving size) JELL-O Berry Blue Flavor Gelatin
  • 3 pkg. (4-serving size each) JELL-O Gelatin, any red flavor
  • 3-1/4 cups boiling water, divided
  • 2-3/4 cups cold water, divided
  • 1 cup thawed COOL WHIP Whipped Topping

Directions

  1. 1
    Place each flavor of dry gelatin mix in separate medium bowl.
  2. 2
    Add 3/4 cup of the boiling water to the berry blue gelatin; stir at least 2 min.
  3. 3
    until gelatin is dissolved.
  4. 4
    Stir in 3/4 cup of the cold water; set aside.
  5. 5
    Add remaining 2-1/2 cups boiling water to red gelatin; stir at least 2 min.
  6. 6
    until gelatin is dissolved.
  7. 7
    Stir in remaining 2 cups cold water.
  8. 8
    Spray 8-cup flag mold with cooking spray; place on baking sheet.
  9. 9
    Pour blue gelatin into the side of the prepared mold with the stars; pour red gelatin into remaining side with the stripes.
  10. 10
    Refrigerate at least 6 hours or overnight.
  11. 11
    Unmold.
  12. 12
    Decorate with whipped topping as desired.

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