WAVERLY Pecan Pralines

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Place crackers in single layer in aluminum foil-lined 13x9-inch baking pan; set aside.
3. 3
   Bring margarine and brown sugar to boil in medium saucepan on medium heat.
4. 4
   Reduce heat to medium-low; simmer 2 min.
5. 5
   Remove from heat.
6. 6
   Immediately pour over crackers; spread to evenly cover crackers.
7. 7
   Sprinkle with pecans and coconut.
8. 8
   Gently press pecans and coconut into sugar mixture with back of spoon.
9. 9
   Bake 8 to 10 min.
10. 10
    or until coconut is lightly browned.
11. 11
    Cool.
12. 12
    Separate crackers; drizzle with melted chocolate.
13. 13
    Store in tightly covered container at room temperature.