Wedding Cake Cookies

8 ingredients
6 steps

Ingredients

  • 1 lb. butter
  • 4 c. flour
  • 1 c. chopped pecans
  • 2/3 c. sugar
  • 4 tsp. almond extract
  • 2 Tbsp. water
  • 1/2 tsp. salt
  • powdered sugar

Directions

  1. 1
    Cream butter; add sugar, almond extract and water.
  2. 2
    Stir in flour and salt.
  3. 3
    Add pecans and mix.
  4. 4
    Shape into balls.
  5. 5
    Bake at 325° for 20 minutes.
  6. 6
    Roll in powdered sugar while warm.

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