Wedding Cookies

5 ingredients
3 steps

Ingredients

  • 1 c. butter (real)
  • 4 Tbsp. sugar
  • 1 Tbsp. vanilla
  • 1 c. ground pecans
  • 2 c. all-purpose flour

Directions

  1. 1
    Mix butter, sugar and vanilla.
  2. 2
    Add ground pecans and flour. Form into balls size of hickory nuts.
  3. 3
    Bake at 375° for 25 minutes. Cool, then roll in powdered sugar.

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