Wedding Cookies
5 ingredients
5 steps
Ingredients
- 1 c. butter or oleo, softened
- 1 c. confectioners sugar
- 1/2 tsp. vanilla extract
- 1 3/4 c. all-purpose flour
- 1/2 c. finely chopped pecans
Directions
-
1In medium bowl with mixer at medium speed, cream butter and 1/2 cup sugar until light and fluffy.
-
2Add vanilla and flour; continue beating until well mixed.
-
3Stir in nuts.
-
4Cover.
-
5Chill dough for 1 hour.
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