Wedding Punch

5 ingredients
2 steps

Ingredients

  • 1 (46 oz.) can pineapple juice
  • 1 (12 oz.) can frozen orange juice
  • 1 (12 oz.) can frozen lemonade
  • 1 c. sugar
  • 6 c. water

Directions

  1. 1
    Mix together and freeze all or part of mixture.
  2. 2
    Pour 3 quarts of ginger ale over mixture in a punch bowl.

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