Wedding Punch

7 ingredients
5 steps

Ingredients

  • 3 small cans lemon juice
  • 1 tall can orange juice
  • 1 tall can pineapple juice
  • 1 tall can apricot nectar
  • 1 tall can water
  • 1 large bottle ginger ale
  • sugar to taste

Directions

  1. 1
    Mix all juices together in a punch bowl.
  2. 2
    Add water and sugar to taste.
  3. 3
    Add plenty of ice for dilution.
  4. 4
    Add the bottle of ginger ale just before serving.
  5. 5
    Serves about 50 people.

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