Weenie Chowder

9 ingredients
6 steps

Ingredients

  • 1 pkg. weenies
  • 1 c. celery
  • 1/4 c. onion
  • 1/2 c. sliced carrots
  • 1/2 c. green pepper
  • 1 1/2 c. milk
  • 1/4 c. flour
  • 2 c. Cheddar cheese
  • 1/4 c. oleomargarine

Directions

  1. 1
    Cut weenies and veggies into small pieces.
  2. 2
    Saute in margarine.
  3. 3
    Stir in flour.
  4. 4
    Slowly add 1/2 cup milk, stirring constantly, to make a paste.
  5. 5
    Add rest of the milk and stir. Remove from heat; add cheese.
  6. 6
    Stir until melted.

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