Welsh Rarebit

8 ingredients
4 steps

Ingredients

  • 1/2 teaspoon Worcestershire sauce
  • 1/8 teaspoon paprika
  • 1/2 teaspoon dry mustard
  • 1 pinch cayenne
  • 1 pinch salt
  • 1/2 cup beer
  • 1 lb sharp cheddar cheese, shredded
  • 6 -8 pieces toast

Directions

  1. 1
    Mix all seasonings with worcestershire sauce to a smooth paste in skillet.
  2. 2
    Add beer and let stand over low heat until the beer is hot.
  3. 3
    Add cheese and stir until completely melted and smooth.
  4. 4
    Serve over crisp toast. Enjoy!

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