West Texas Corn Bread

8 ingredients
16 steps

Ingredients

  • 1 c. yellow corn meal
  • 1 Tbsp. baking powder
  • 1 c. grated Cheddar cheese
  • 2 eggs
  • 1 c. sour cream
  • 1/2 c. salad oil
  • 1 can cream-style corn
  • 1 (4 oz.) can chillies (chopped)

Directions

  1. 1
    Preheat oven
  2. 2
    to
  3. 3
    400°.
  4. 4
    Grease
  5. 5
    12
  6. 6
    cup Bundt pan; set aside. In
  7. 7
    large
  8. 8
    bowl, combine cornmeal, baking powder, oil, sour cream and chillies, stirring well.
  9. 9
    Add other ingredients and stir until
  10. 10
    moistened.
  11. 11
    Spoon into prepared pan.
  12. 12
    Bake 50 to 60 minutes
  13. 13
    or
  14. 14
    until
  15. 15
    toothpick inserted comes out clean. Allow to stand
  16. 16
    on wire rack 10 to 15 minutes before removing from pan. Yields 12 servings.

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