West Virginia Biscuits
5 ingredients
6 steps
Ingredients
- 2 c. warm water
- 2 Tbsp. sugar
- 1 pkg. dry yeast
- 1 Tbsp. oil
- 3 c. self-rising flour
Directions
-
1Mix sugar, yeast, water and oil.
-
2Add just enough flour to allow dough to be handled.
-
3Roll out and cut.
-
4Place on greased baking sheet.
-
5Let stand one hour.
-
6Bake at 425° for 15 minutes.
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