West Virginia Biscuits

Directions

1. 1
   Sift first 4 ingredients together in large bowl.
2. 2
   Add shortening and blend well.
3. 3
   Dissolve yeast in water and add to milk.
4. 4
   Add to flour and mix to soft dough.
5. 5
   Turn on board and knead until smooth, roll out and cut into biscuits.
6. 6
   Brush with oil and put on cookie sheet.
7. 7
   Let rise until double in size, about 45 minutes.
8. 8
   Bake at 400° until golden brown.