Western Egg Casserole

Name: Western Egg Casserole
Ingredients: 1 lb diced baked ham; 1 tablespoon oil; 1 medium green pepper, diced; 1 medium onion, diced; 1 cup sliced mushrooms; 4 eggs; 2 cups milk; 1 loaf whole wheat bread, 12 - 18 slices; 6 ounces shredded cheddar cheese; salt; pepper

11 ingredients

1 steps

Ingredients

1 lb diced baked ham
1 tablespoon oil
1 medium green pepper, diced
1 medium onion, diced
1 cup sliced mushrooms
4 eggs
2 cups milk
1 loaf whole wheat bread, 12 - 18 slices
6 ounces shredded cheddar cheese
salt
pepper

Directions

1

["Cook ham in oil until it sizzles. Add pepper, onion and mushrooms. Season to taste. Saute until tender.", "Beat eggs and milk in a medium bowl.", "Spray 13 X 9\" casserole with Pam. Line with 1/3 bread; sprinkle with 1/2 ham mixture and 1/2 cup cheese. Repeat. Top with bread.""