Western Egg Omelet
9 ingredients
9 steps
Ingredients
- 2 eggs
- 3 Tbsp. milk
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 Tbsp. chopped fine green pepper
- 1 Tbsp. cheese
- 3 slices bacon, chopped fine
- 4 Tbsp. bacon drippings
- 1 Tbsp. cooking oil
Directions
-
1Beat eggs well.
-
2Pour in milk; beat until mixed.
-
3Add salt and pepper.
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4Saute onions and peppers until soft.
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5Heat fry pan; pour in egg mixture and milk.
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6Sprinkle in salt and black pepper.
-
7Fry in bacon drippings until brown on both sides.
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8Make sure onions, green pepper, cheese and bacon is added before you fold over egg mixture.
-
9Let stand 1 minute; then serve.
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