Western Omelet Sandwich

8 ingredients
3 steps

Ingredients

  • 1/2 cup chopped onion
  • 1/2 cup diced green pepper
  • 1 tablespoon plus 4 teaspoons butter, softened and divided
  • 1 cup cubed fully cooked ham
  • 1 tablespoon minced fresh parsley
  • 4 eggs
  • Salt and pepper to taste
  • 4 slices bread, toasted

Directions

  1. 1
    In a
  2. 2
    , saute onion and green pepper in 1 tablespoon butter until tender. Stir in ham and parsley. Whisk the eggs, salt and pepper. Add egg mixture to skillet (mixture should set immediately at edges).
  3. 3
    As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set; cut into wedges. Spread each slice of toast with 1 teaspoon remaining butter. Serve omelet wedges on toast.

Products Matching These Ingredients

Snep vegan plus

Snep vegan plus

Triple Sec/Curacao

E
Vegan plus

Vegan plus

NaturElan

 Plus

Plus

Likör, SNEP

E NOVA 4

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

More Recipes to Try

Scotcharoos

6 ingredients

California Burgers

10 ingredients

Cherry Torte

6 ingredients

Dress Up That Macaroni And Cheese

6 ingredients

Pea Bean Salad

10 ingredients

Chilled Cocktail Appetizer

4 ingredients

Chicken Parmigiana

7 ingredients

Parmesan Squash Toss

6 ingredients

Hot Cranberry Casserole

8 ingredients

Soft Oatmeal Cookies

14 ingredients

Chocolate Cream Pie(Sugar-Free)

5 ingredients

Apple Crisp

6 ingredients