Western Supper
9 ingredients
4 steps
Ingredients
- 1 (7 1/4 oz.) pkg. Kraft macaroni and cheese dinner
- 1 (16 oz.) can tomatoes
- 1/2 lb. frankfurters, sliced
- 1/2 c. finely chopped onion
- 2 Tbsp. pickle relish
- 1 Tbsp. mustard
- 1/4 c. butter
- 1/4 c. milk
- cheese sauce
Directions
-
1Mix well and add remaining ingredients.
-
2Mix lightly.
-
3Heat thoroughly.
-
4Makes 4 to 6 servings.
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