Wheat Germ Crust

5 ingredients
3 steps

Ingredients

  • 3/4 c. graham cracker crumbs
  • 1/3 c. sugar
  • 1 stick butter, melted
  • 3/4 c. wheat germ
  • 1/4 tsp. salt

Directions

  1. 1
    Melt butter and add other ingredients and mix well.
  2. 2
    Press into pie pan and bake for 8 minutes at 350°.
  3. 3
    Cool and fill. Perfect for lemon icebox pie.

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