Wheat Waffles

8 ingredients
4 steps

Ingredients

  • 1 cup white flour
  • 1 cup whole wheat flour
  • 4 teaspoons baking powder
  • 2 tablespoons honey or 2 tablespoons sugar
  • 6 tablespoons salad oil
  • 12 teaspoon salt
  • 1 34 cups milk
  • 2 eggs

Directions

  1. 1
    Mix dry ingredients together, including nonfat dry milk.
  2. 2
    Stir in remaining ingredients.
  3. 3
    For lighter waffles, separate eggs.
  4. 4
    Beat egg whites and carefully fold into batter.

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