Whipped Cream Pie

6 ingredients
6 steps

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sugar
  • 1 tablespoon fresh lemon juice
  • 1/2 pint whipping cream, whipped
  • 1 9 inch graham cracker pie crust
  • fresh fruit (to garnish)

Directions

  1. 1
    Combine cream cheese, sugar, and lemon juice.
  2. 2
    Beat until smooth and creamy.
  3. 3
    Fold cheese mixture into whipped cream.
  4. 4
    Pour into pie crust.
  5. 5
    Refrigerate until firm.
  6. 6
    Garnish with fruit-- peaches, strawberries, blueberries, raspberries, would all be good with this; as would some shaved chocolate!

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