Whipped Potatoes

4 ingredients
3 steps

Ingredients

  • 1 pkg. (4 squares) frozen, shredded hash browns
  • 1pt. whipping cream
  • salt and pepper
  • 4 oz. Cheddar cheese

Directions

  1. 1
    Lay thawed hash browns in 8 x 8-inch pan.
  2. 2
    Salt and pepper. Spread cream over the potatoes.
  3. 3
    Bake 30 to 45 minutes at 350°.

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