Whipped Potatoes

Name: Whipped Potatoes
Ingredients: 2-1/2 pounds potatoes, peeled, quartered and cooked; 3 ounces cream cheese, softened; 1/2 to 3/4 cup sour cream; 1/4 cup butter, softened; 1/2 teaspoon garlic salt; Salt and pepper to taste; Paprika, optional

7 ingredients

2 steps

Ingredients

2-1/2 pounds potatoes, peeled, quartered and cooked
3 ounces cream cheese, softened
1/2 to 3/4 cup sour cream
1/4 cup butter, softened
1/2 teaspoon garlic salt
Salt and pepper to taste
Paprika, optional

Directions

1

In a large bowl, mash the potatoes. Add the cream cheese, sour cream, butter, garlic salt, salt and pepper; mix until smooth.
2

Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with paprika if desired. Bake, uncovered, at 350° for 30 minutes or until heated through.