Whiskey Cake

8 ingredients
3 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. instant vanilla pudding
  • 4 eggs
  • 3/4 c. water
  • 1/2 c. chopped nuts
  • 1/2 c. whiskey
  • 1/2 c. sugar
  • 1 stick butter

Directions

  1. 1
    Mix all ingredients (except whiskey, sugar and butter) in bowl.
  2. 2
    Beat for about 2 minutes.
  3. 3
    Bake in ungreased angel food pan at 350° for 60 minutes.

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