Whiskey Cake
6 ingredients
5 steps
Ingredients
- 1 box Duncan Hines white cake mix
- 1 (3 oz.) pkg. instant vanilla pudding mix
- 1 oz. whiskey (1 shot)
- 4 eggs (room temperature)
- 1 c. milk
- 1/2 c. oil
Directions
-
1Beat all ingredients together until well blended.
-
2Then take 1 cup chopped walnuts and mix with 2 teaspoons flour.
-
3Fold into cake mixture.
-
4Pour into greased and floured tube pan.
-
5Bake at 325° for 1 hour.
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