White And Yellow Turnips

Ingredients

• 1 lb. yellow turnips, peeled and cut into 3/8-inch cubes
• 1/2 lb. white turnips, peeled and cut into 3/8-inch cubes
• 4 c. boiling water
• 1 1/2 tsp. butter
• 2 slices bacon, finely chopped
• 1/4 c. finely chopped onion
• 1/2 tsp. salt
• dash of white pepper
• 1 c. water
• chopped parsley (for garnish)