White Barbecue Sauce

9 ingredients
2 steps

Ingredients

  • 1 12 cups mayonnaise
  • 14 cup water
  • 14 cup white wine vinegar
  • 1 tablespoon fresh coarse ground black pepper
  • 1 tablespoon creole mustard
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 2 garlic cloves, minced
  • 2 teaspoons prepared horseradish

Directions

  1. 1
    Whisk all ingredients together until blended.
  2. 2
    Store in the refrigerator up to 1 week.

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