White Bean Soup
7 ingredients
3 steps
Ingredients
- 4 lb. white beans
- 1 lb. bag carrots, sliced
- 3 cans chicken broth
- 2 large cans tomatoes
- 3 large onions, chopped
- 3 or 4 stalks celery, chopped
- ham, cubed
Directions
-
1Wash and soak beans 3 or 4 hours.
-
2Cook beans for 1/2 hour and add all other ingredients.
-
3Simmer 2 or 3 hours, or until beans are done.
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