White Bean Soup

Name: White Bean Soup
Ingredients: 2 cups chicken stock; 2 (15 ounce) cans cannellini beans, rinsed and drained; 2 cups chopped celery; 1 medium onion, chopped; 3 green onions, sliced; 2 garlic cloves, minced; 12 teaspoon dried dill; 12 teaspoon dried thyme; 18 teaspoon ground allspice; 1 lemon, juice of; salt and cayenne pepper

11 ingredients

3 steps

Ingredients

2 cups chicken stock
2 (15 ounce) cans cannellini beans, rinsed and drained
2 cups chopped celery
1 medium onion, chopped
3 green onions, sliced
2 garlic cloves, minced
12 teaspoon dried dill
12 teaspoon dried thyme
18 teaspoon ground allspice
1 lemon, juice of
salt and cayenne pepper

Directions

1

Combine all ingredients except salt and cayenne in slow cooker; cover and cook on high 3-4 hours.
2

Process soup in food processor or blender until smooth.
3

Season to taste with salt and pepper.