White Bread
7 ingredients
8 steps
Ingredients
- 1 pkg. yeast
- 1/4 c. lukewarm water
- 2 c. scalded milk
- 2 Tbsp. sugar
- 2 tsp. salt
- 1 Tbsp. shortening
- 6 c. flour
Directions
-
1Dissolve yeast in water.
-
2Set aside.
-
3Mix milk, sugar, salt and shortening until dissolved.
-
4Add 2 cups flour; beat.
-
5Add yeast.
-
6Gradually add 4 cups flour.
-
7Knead 8 to 10 minutes.
-
8Place in bowl 1 1/2 hours.
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