White Bread Macaroons

3 ingredients
5 steps

Ingredients

  • 5 to 6 slices white bread
  • 1 can Eagle Brand milk
  • 1 (7 oz.) can coconut

Directions

  1. 1
    Trim crust from bread; cut into strips.
  2. 2
    Dip into Eagle Brand milk.
  3. 3
    Roll in coconut.
  4. 4
    Lay on well-buttered cookie sheet and bake at about 350° until golden brown.
  5. 5
    These are delicious.

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