White Bread Or Rolls

Directions

1. 1
   Dissolve yeast in warm water; add sugar, salt, egg and oil. Mix with mixer until foamy, just until mixed.
2. 2
   Mix until it forms a bowl.
3. 3
   Turn bread over in bowl and cover.
4. 4
   Let rise for 1 1/2 hours or until it doubles in size.
5. 5
   Knead down and place in greased pans; cover and let rise 1 hour.
6. 6
   Bake at 350° for 20 to 30 minutes.