White Cake

8 ingredients
4 steps

Ingredients

  • 2 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 1 c. sugar
  • 1/2 c. shortening
  • 3/4 c. milk
  • 3 egg whites, beaten stiff
  • 1 tsp. vanilla

Directions

  1. 1
    Sift together flour, baking powder and salt; set aside.
  2. 2
    Cream sugar and shortening.
  3. 3
    Add milk, stiffly beaten egg whites, vanilla and flour; mix well.
  4. 4
    Pour into cake pans and bake at 350° about 25 to 30 minutes.

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