White Chili
10 ingredients
3 steps
Ingredients
- 1 to 1 1/2 lb. chicken, cut into chunks
- 1 onion, diced
- 3 (15 oz.) cans Great Northern beans
- 1 can chicken broth (low sodium)
- 1 can green chiles
- 2 tsp. cumin
- 1/4 tsp. red pepper
- salt and pepper to taste
- sour cream (optional)
- Monterey Jack cheese (optional)
Directions
-
1In large pan, fry chicken and onion in cooking oil until well browned.
-
2Add the rest of the ingredients except for the sour cream and cheese.
-
3Simmer covered on low heat for 30 minutes, stirring occasionally.
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