White Chocolate Cheesecake

11 ingredients
6 steps

Ingredients

  • 1/2 of a 60 oz. package white chocolate baking squares or white baking bars with cocoa baking, chopped
  • 1/2 cup milk
  • 1 Tbsp. butter
  • 1 1/2 tsp. vanilla
  • 1 1/4 cups finely crushed graham crackers
  • 1/3 cup butter, melted
  • 3 (8 oz) packages cream cheese, softened
  • 1/3 cup sugar
  • 2 eggs
  • White chocolate curls
  • White chocolate-dipped whole strawberries (optional)

Directions

  1. 1
    In a small saucepan, combine chopped white chocolate, milk, the 1 Tbsp. butter, and the vanilla.
  2. 2
    Cook and stir over medium low heat until chocolate is melted.
  3. 3
    Set aside to cool.
  4. 4
    Meanwhile, for crust, in a small bowl, combine crushed graham crackers and the melted butter.
  5. 5
    Press the crumb mixture onto the bottom and about 1 1/2 inches up the side of an 8 inch spring form pan.
  6. 6
    Set pan aside.

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