White Chocolate Martini

Directions

1. 1
   To prepare chocolate shavings, hold the chocolate bar in one hand and, using a vegetable peeler, cut shavings from a long edge of the baryoull want several shavings for each drink.
2. 2
   Set aside.
3. 3
   If not using immediately, cover and store in the refrigerator.
4. 4
   Fill a pitcher with ice and add the vodka and creme de cacao.
5. 5
   Stir briskly until the outside of the pitcher is beaded with sweat and frosty.
6. 6
   Strain into cocktail glasses, garnish with the chocolate shavings or 3 coffee beans per glass, and serve.