White Corn Casserole
9 ingredients
3 steps
Ingredients
- 1/2 stick oleo
- 6 oz. cream cheese
- 1/4 c. milk
- 2 (16 oz.) cans white corn
- 1 tsp. sugar
- 1 to 2 tsp. jalapeno peppers, chopped
- dash of salt
- dash of pepper
- dash of garlic salt
Directions
-
1Grease a 9 x 9-inch casserole dish. Preheat oven to 350°.
-
2In medium size saucepan, on low heat, mix together oleo, cream cheese and milk until melted. Add remaining ingredients. Place mixture in 9 x 9-inch casserole dish.
-
3Heat in oven until bubbly.
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