White Corn Hominy

3 ingredients
6 steps

Ingredients

  • 1 qt. dry white corn kernels
  • 2 qt. water
  • 1/2 c. slacked lime

Directions

  1. 1
    Dissolve lime in water in large kettle.
  2. 2
    Add corn and boil for 30 minutes or until hulls loosen.
  3. 3
    Let stand 30 minutes.
  4. 4
    Then wash in cold water until dark tips of kernels are removed.
  5. 5
    Rinse again until water is clean.
  6. 6
    Use in Posoli.

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