White Frosting

6 ingredients
4 steps

Ingredients

  • 1 c. water (tap)
  • 1 tsp. salt
  • 2 tsp. white vanilla
  • 1 1/2 c. Crisco (scant)
  • 10 c. powdered sugar
  • 2/3 c. Coffee-mate

Directions

  1. 1
    Mix all together on low speed for 3 minutes.
  2. 2
    Then beat 5 minutes on high.
  3. 3
    This is enough frosting for two cakes.
  4. 4
    Also good on cookies and keeps well in the refrigerator for several weeks.

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