White Fudge

8 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. whipping cream
  • 1/2 c. milk
  • 1 Tbsp. Karo syrup (white)
  • dash of salt
  • 1 Tbsp. butter
  • 1 Tbsp. vanilla
  • 1/2 to 1 c. pecans

Directions

  1. 1
    Cook the first 5 ingredients to a soft ball stage.
  2. 2
    Let cool to lukewarm.
  3. 3
    Add the remaining ingredients; beat until smooth.

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