Tomatoramenstrone

3 ingredients
7 steps

Ingredients

  • 1 (3 ounce) package ramen noodles, any flavor
  • 1 (10 1/2 ounce) can condensed cream of tomato soup, undiluted
  • 34 cup cooked vegetables (sliced celery, carrots, peas, whatever)

Directions

  1. 1
    Cook the noodles according to the package directions.
  2. 2
    Do NOT drain.
  3. 3
    Add soup concentrate and vegetables.
  4. 4
    Simmer for 5 minutes.
  5. 5
    Serve.
  6. 6
    NOTE: Sometime you might like to add a little Velveeta cheese to this soup, warming till it melts.
  7. 7
    Or maybe some cooked ground meat.

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