Tomatoramenstrone
3 ingredients
7 steps
Ingredients
- 1 (3 ounce) package ramen noodles, any flavor
- 1 (10 1/2 ounce) can condensed cream of tomato soup, undiluted
- 34 cup cooked vegetables (sliced celery, carrots, peas, whatever)
Directions
-
1Cook the noodles according to the package directions.
-
2Do NOT drain.
-
3Add soup concentrate and vegetables.
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4Simmer for 5 minutes.
-
5Serve.
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6NOTE: Sometime you might like to add a little Velveeta cheese to this soup, warming till it melts.
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7Or maybe some cooked ground meat.
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