White & Gold Pizza

8 ingredients
11 steps

Ingredients

  • 3 Tbsp. olive oil, divided
  • 1 large sweet onion, thinly sliced Safeway 1 lb For $1.49 thru 02/09
  • 1 lb. frozen pizza dough, thawed
  • 1 large clove garlic, minced
  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
  • 3/4 cup KRAFT Shredded Mozzarella Cheese
  • 1/2 cup DI GIORNO Grated Romano Cheese
  • 1/2 tsp. crushed red pepper

Directions

  1. 1
    Heat oven to 425 degrees F.
  2. 2
    Heat 1 Tbsp.
  3. 3
    oil in large skillet on medium heat.
  4. 4
    Add onions; cook 15 to 20 min.
  5. 5
    or until tender and golden brown, stirring occasionally.
  6. 6
    Meanwhile, place pizza dough on lightly floured baking sheet; pat to 16x12-inch rectangle.
  7. 7
    Mix garlic and remaining oil; spread onto dough.
  8. 8
    Bake 10 min.
  9. 9
    Spread cream cheese onto crust; top with remaining cheeses, onions and crushed pepper.
  10. 10
    Bake 10 to 12 min.
  11. 11
    or until crust is golden brown.

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