White Grape Splash

3 ingredients
5 steps

Ingredients

  • 2 qt. white grape juice
  • 2 liters ginger ale
  • 3/4 c. grenadine or 1 (750 ml) bottle champagne or dry white wine

Directions

  1. 1
    Combine all the ingredients in a large bowl or pot.
  2. 2
    If you wish to make an iced ring mold, fill an 8 or 10-inch ring mold with some of the punch mixture and freeze until solid.
  3. 3
    (If you are using champagne in the punch, be sure to allow the mold to freeze overnight.)
  4. 4
    Serve in a chilled punch bowl with ice or a ring mold.
  5. 5
    Yields 1 1/4 gallons.

Products Matching These Ingredients

More Recipes to Try