White Hot Chocolate

5 ingredients
5 steps

Ingredients

  • 1 34 cups milk, divided
  • 12 cup white chocolate chips
  • whipped topping
  • blue sugar crystals, and
  • candy sprinkles

Directions

  1. 1
    In a small sauce pan combine 1/4 cup milk and chips.
  2. 2
    Heat over medium heat, whisking until chocolate melts.
  3. 3
    Stir in remaining milk and heat to warm.
  4. 4
    Pour into 2 or 3 glasses.
  5. 5
    Garnish with whipped topping and blue sugar crystals and sprinkles.

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