White Icing

4 ingredients
2 steps

Ingredients

  • 3 large marshmallows
  • 1 c. sugar
  • 1 egg white
  • 1/4 c. sugar

Directions

  1. 1
    Put cup of sugar in a saucepan; add water and cook over low heat until fluffy.
  2. 2
    Add three marshmallows, then spread on cake all fixed with the filling.

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